Scrambled eggs are the go-to recipe for any household. Even a beginner can easily cook some scrambled eggs and get on with their day. You just need some eggs and a hot pan to whip up a delicious batch. Whether you need a quick breakfast solution, some protein after your workout session or light dinner options, you can just make some scrambled eggs, and you are good to go. Scrambled eggs can be made in many ways. You don’t have to eat that plain old recipe again and again. This article explores some easy recipes one can make whenever they feel like having some scrambled eggs. With just a few ingredients, you can enhance their taste and make them feel like a new dish every single time.
10 easy scrambled eggs recipes that anyone can make
Here are some easy recipes one can use to make a tasty batch of scrambled eggs.
Cheese Scrambled Eggs
They act as a cheesy comfort food for whenever you feel like having something easy to make but wholesome too. They take just 8 minutes to cook and are a classic way to whip up some eggs. Ingredients:
- Eggs
- Grated Cheese (any type)
- Salt &Pepper
- Butter
Steps:
- Add the eggs to a bowl and whisk till they are soft.
- Add salt and pepper to the bowl.
- Start cooking eggs on a low flame with butter.
- Add cheese when the eggs are half-cooked.
- Stir gently until the cheese melts.
- Turn off the heat immediately.
Tortilla / Leftover Roti / Bread Scrambled Eggs
Whenever you need to do something with that leftover roti or tortilla, you can add it to the pan and make some scrambled eggs. They are a great way of getting rid of the leftovers. Ingredients:
- Eggs
- Leftover roti/tortilla cut into strips
- Grated Cheese (any type)
- Salt &Pepper
- Butter
Steps:
- Add the eggs to a bowl and whisk till they are soft.
- Add salt and pepper to the bowl.
- Sauté the strips in a pan in butter.
- Add eggs into the pan and start stirring.
- Add cheese when the eggs are half-cooked.
- Stir gently until the cheese melts.
- Turn off the heat immediately.
Florentine Scrambled Eggs
If you want that Italian twist to your eggs, you can try this recipe. Ingredients:
- Eggs
- Sliced Tomatoes
- Salt &Pepper
- Butter
- Milk
- Olive Oil
- Sliced Onion
- Mushrooms
- Spinach
- Garlic Clove
Steps:
- Add the eggs, milk and pepper in a bowl and whisk till they are soft.
- Heat olive oil in a pan and stir the onion and garlic clove till they are light brown.
- Add mushrooms, spinach and tomatoes and cook.
- Add the egg mixture till it is cooked.
- Stir gently until the cheese melts.
- Turn off the heat immediately.
- Season with salt and pepper.
Oven Scrambled Eggs
Whenever you feel like not cooking, you can take the help of an oven to make those scrambled eggs. Even when cooking for a big crowd, this recipe comes in really handy. Ingredients:
- Eggs
- Milk
- Salt &Pepper
- Butter
Steps:
- Preheat the oven to 350 degrees.
- Pour melted butter into a glass dish.
- Add the eggs and salt to a bowl and whisk till they are soft.
- Add milk gradually.
- Pour the mixture into the buttered dish.
- Bake uncovered in the preheated oven.
- Stir egg mixture and continue to bake until eggs are just set and no longer runny.
Sriracha Scrambled Eggs
Instead of adding the spicy sriracha on top of your eggs, you can add it to your eggs while cooking and enjoy the spiciness even more. Ingredients:
- Eggs
- Sriracha Sauce
- Half and Half
- Salt &Pepper
- Butter
Steps:
- Add the eggs, half and half, sriracha, salt and pepper in a bowl and whisk till they are soft.
- Start cooking eggs on a low flame with butter.
Indian Masala Scrambled Eggs
They are a comfort food in many homes. You can make it easily with the ingredients that are always available. This recipe turns eggs into a spicy and satisfying dish.Ingredients:
- Eggs
- Oil
- Salt &Pepper
- Onion, chopped
- Tomato, chopped
- Green chilli
- Turmeric
Steps:
- Heat oil in a pan and sauté onions until light brown.
- Add chilli, tomato, turmeric, and salt.
- Cook till the mixture softens.
- Add beaten eggs to the pan.
- Stir continuously till the eggs are cooked.
- Top with chopped green chillis.
Pepper Garlic Scrambled Eggs
This recipe helps whip up eggs quickly and is not boring. They give a restaurant-style taste without any heavy spices.Ingredients:
- Eggs
- Garlic, finely chopped
- Salt
- Pepper
- Butter
Steps:
- Heat butter and sauté garlic lightly.
- Add the eggs to a bowl and whisk till they are soft.
- Add salt and pepper to the bowl.
- Pour it into the pan with garlic.
- Start cooking eggs on a low flame.
- Cook till just done.
Sweet Scrambled Eggs
This recipe may sound odd, but these kinds of eggs are enjoyed by a lot of people in different parts of the world as a breakfast dish. They require minimal effort and are perfect for kids or anyone looking for a light, dessert-like start to the day.Ingredients:
- Eggs
- Milk
- Sugar or honey
- Cinnamon (Optional)
Steps:
- Add the eggs and sugar to a bowl and whisk till they are soft.
- Add milk gradually.
- Stir continuously
- Cook until they are soft
- Add cinnamon
Avocado Scrambled Eggs
Avocado scrambled eggs are creamy and filling. The softness of ripe avocados blends perfectly with the freshness of eggs and gives a healthy touch to the protein-filled meal. Ingredients:
- Eggs
- Avocado, chopped
- Salt &Pepper
- Butter
Steps:
- Add the eggs and salt to a bowl and whisk till they are soft.
- Pour the mixture into a pan with butter.
- Cook till they are soft.
- Turn off the heat
- Add avocado pieces and mix gently
- Season and serve
Scrambled Eggs with Paneer Crumbs
This recipe brings together two popular protein-rich foods and makes a super meal which is actually tasty. It’s a good choice for when you want something easy and healthy.Ingredients:
- Eggs
- Paneer, crumbled
- Salt &Pepper
- Butter
Steps:
- Heat butter in a pan
- Add paneer and sauté lightly
- Add the eggs and salt to a bowl and whisk till they are soft.
- Add to the pan.
- Stir the eggs until cooked.
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